Vegan White Chocolate "Snowballs"
 
Prep time
Total time
 
Creamy, sweet, and super easy to make!
Author:
Recipe type: Desserts
Serves: 8 truffles
Ingredients
  • 1 cup coconut butter
  • ¼ cup agave nectar
  • 1 teaspoon vanilla extract
  • ½ cup shredded coconut + more for rolling in
Instructions
  1. In a medium bowl, microwave coconut butter for 15 seconds to soften.
  2. Stir in agave.
  3. Stir in shredded coconut.
  4. Roll into 1-inch balls.
  5. Roll in shredded coconut.
  6. Place on wax paper and freeze 30 minutes to firm.
  7. Store in an airtight container for up to 3 weeks.
Notes
* Nutrition facts are a rough estimate.
Nutrition Information
Serving size: 1 snowball Calories: 275 Fat: 23.2g Carbohydrates: 19.6g Sugar: 12.5g Fiber: 6.1g Protein: 2.2g
Recipe by Wake Up to Waffles at https://wakeuptowaffles.com/vegan-white-chocolate-snowballs/