Vegan Pink Beetroot Latte
 
Prep time
Cook time
Total time
 
These lattes are creamy, frothy, low calorie, and freaking GORGEOUS!
Author:
Recipe type: Drinks
Serves: (mix) about 10 lattes
Ingredients
  • FOR MIX
  • 9 Tablespoons beetroot powder (I bought mine on Amazon)
  • 1 teaspoon ginger
  • pinch of sea salt
  • 3 Tablespoons coconut sugar (or more, if you like a sweeter latte)
  • FOR SERVING
  • 1 Tablespoon mix
  • ⅓ cup water
  • ¼ teaspoon vanilla extract
  • ⅔ cup almond milk (or other plant based milk)
Instructions
  1. For mix: Combine all ingredients and store in a jar.
  2. For serving: Boil water and pour over latte mix.
  3. Stir to combine.
  4. Meanwhile, heat almond milk over medium-low heat in a saucepan until hot. Continuously stir while heating.
  5. If you want a frothy latte, pour almond milk into a blender and blend on high for a few seconds.
  6. Pour almond milk into cup and stir a bit to combine.
  7. Serve warm.
Notes
* Nutrition facts may vary.
Nutrition Information
Serving size: 1 latte Calories: 30 Fat: 1.7g Sugar: 3g Fiber: 0.7g Protein: 0.7g
Recipe by Wake Up to Waffles at https://wakeuptowaffles.com/pink-beetroot-latte/