Loaded Sweet Potato Fries
 
Prep time
Cook time
Total time
 
These fries make the perfect Netflix watching dish. Plus, it's a fun dish to make with the family and have each person choose their toppings. 
Author:
Recipe type: Main Dishes
Serves: 1 serving
Ingredients
  • 1 large sweet potato (or 2 medium sweet potatoes)
  • cool water (for soaking)
  • 2 Tablespoons garlic powder
  • 1 avocado, mashed
  • 1 tsp freshly squeezed lime juice
  • 1 small tomato, diced
  • 1 Tablespoon thinly sliced green onion
  • 2 Tablespoons feta cheese
  • salt and pepper to taste
Instructions
  1. Rinse and cut sweet potato in half (the short way, leaving 2 potato ends).
  2. Slice each half the long way into thin straws (as pictured above).
  3. Fill a large mixing bowl with cool water and soak fries for 1 hour.
  4. Preheat oven to 425 degrees F. and line a baking sheet with parchment paper.
  5. Place soaked fries on a clean napkin or a few sheets of paper towel and press dry.
  6. Place dry fries on the lined baking sheet with space in between each one. (Not much space is needed). Sprinkle with garlic powder.
  7. Bake fries for 20 minutes.
  8. Flip each fry and bake another 13-17 minutes, depending on how crispy you want your fries.
  9. Meanwhile, in a small mixing bowl, mash avocado. Add lime juice and stir.
  10. Dice tomato and add to avocado. Add salt as needed.
  11. Thinly slice green onion and sprinkle on top.
  12. Place sweet potato fries on a dish (or in a bowl) and load guacamole on top. Sprinkle feta cheese on top and serve right away!
Recipe by Wake Up to Waffles at https://wakeuptowaffles.com/loaded-sweet-potato-fries/