Strawberry & Nutella Stuffed French Toast
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Breakfast
Serves: 2 servings
Ingredients
  • 4 slices whole wheat bread
  • 3 large eggs
  • 1 large egg white
  • ½ cup unsweetened almond milk
  • 2 Tablespoons pure maple syrup
  • coconut oil, for cooking
  • 3 Tablespoonshealthy Nutella
  • ¼ cup strawberries, sliced
Instructions
  1. In an 8 x 8 pan or large, wide bowl, combine eggs, egg white, almond milk and maple syrup.
  2. Soak each slice of bread in the egg mixture for 30 seconds on each side.
  3. In a medium skillet, heat coconut oil over medium heat.
  4. Cook each slice of bread for 30 seconds. Flip and cook until other side is cooked through.
  5. Add a bit of coconut oil to the pan between each slice.
  6. Once all slices are cooked, spread 1½ Tablespoon healthy Nutella on 3 of the slices.
  7. Slice strawberries and place over Nutella.
  8. Make sandwiches with remaining french toast and cut in half.
  9. Serve with melted dark chocolate and coconut whipped cream.
Nutrition Information
Serving size: 1 serving Calories: 461 Fat: 19.1 Sugar: 25 Fiber: 6.5 Protein: 20.8 Cholesterol: 280.5
Recipe by Wake Up to Waffles at https://wakeuptowaffles.com/strawberry-nutella-stuffed-french-toast/