Best Ever Healthy Chocolate Fudge Brownies
Author: Ella Smith
Recipe type: Dessert
Serves: 16 brownies
- ½ cup whole wheat flour
- 1¼ cup coconut sugar
- ¾ cup + 2 Tablespoons cocoa powder
- ¼ teaspoon salt
- ¼ cup + 2 Tablespoons unsweetened almond milk
- ½ medium ripe avocado, mashed
- ⅓ cup coconut oil, melted
- 2 teaspoons pure vanilla extract
- 2 large eggs, beaten
- optional: ⅔ cup walnuts or chocolate chips
- Preheat oven to 400 degrees F. and grease an 8 by 8 baking pan with olive oil.
- In a large bowl, whisk together all dry ingredients.
- Stir in almond milk and mashed avocado.
- Melt coconut oil in the microwave or preheated oven.
- Stir coconut oil and vanilla into batter.
- In a medium bowl, beat eggs. Stir into batter.
- If desired, fold in walnuts or chocolate chips.
- Pour batter into greased pan and smooth the top to even out.
- Bake for 25-30 minutes, or until toothpick comes out clean.
- Cut 16 squares and save extras in an airtight container.
Serving size: 1 brownie Calories: 120 Fat: 6.6 Carbohydrates: 17.4 Sugar: 11.4 Sodium: 48.5 Fiber: 2.7 Protein: 2.1 Cholesterol: 23.4
Recipe by Wake Up to Waffles at https://wakeuptowaffles.com/best-ever-healthy-chocolate-fudge-brownies/
3.5.3208