Healthier Nachos
Author: Ella Smith
Recipe type: snack
Serves: 1 serving
- 1½ oz bean or corn chips (I used Beanitos pinto bean chips)
- 3 Tablespoons shredded mozzarella
- ¼ cup unsalted canned beans, rinsed
- 1-2 Tablespoons onion, chopped
- 1 medium tomato or 4 cherry tomatoes, sliced
- 2 black olives, sliced
- 2-3 Tablespoons feta
- optional: handful of spinach or kale
- Preheat the oven to 450 degrees F.
- Spread chips out on the bottom of any size baking pan
- Sprinkle mozzarella, rinsed beans, chopped onion, tomato, sliced olives and feta evenly over the top.
- Bake for 4-5 minutes, or until mozzarella has melted.
- Serve warm with guacamole or salsa.
Serving size: 1 serving Calories: 392 Fat: 26.1 Carbohydrates: 62.5 Sugar: 3.5 Sodium: 421.7 Fiber: 20.6 Protein: 22.4 Cholesterol: 19.6
Recipe by Wake Up to Waffles at https://wakeuptowaffles.com/healthier-nachos/
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